Japanese Kuma Bamboo Grass Tea (クマ笹茶) – Hokkaido- 50g

Kuma-zasa tea is a traditional Japanese herbal tea made from Kuma bamboo grass leaves, carefully harvested and processed in Hokkaido, Japan. This tea has been enjoyed in Japan for generations as part of everyday wellness and seasonal care.

Naturally caffeine-free, Kuma-zasa tea has a clean, mild, and slightly grassy flavor, making it easy to drink throughout the day or before bedtime. It is especially popular for those seeking a gentle, non-stimulating herbal tea.

Traditionally Used for Digestive Comfort

In Japanese folk tradition, bamboo grass tea has been consumed after meals as a light, soothing tea that supports overall digestive comfort and balance.

Supports Hydration & Daily Balance

With its clean, mild taste, Kuma-zasa tea encourages regular hydration, which is an essential part of maintaining overall wellness.

Rich in Naturally Occurring Plant Compounds

Bamboo grass leaves naturally contain polyphenols and minerals, which are widely associated with antioxidant activity and everyday health support as part of a varied diet.

Gentle & Easy on the Body

The smooth, low-bitterness flavor makes this tea easy to drink regularly, even for those sensitive to strong herbal teas.

Traditional Japanese Wellness Tea

Kuma bamboo grass has long been appreciated in Japan for its natural purity, often associated with seasonal care and simple, natural living.

Important Note

This product is a traditional herbal tea, not a medicine.
Benefits described are based on traditional use and general wellness practices in Japan.

Key Features

• 100% Kuma bamboo grass tea (クマ笹茶)
• Sourced and produced in Hokkaido, Japan
• Naturally caffeine-free
• No additives, no preservatives, no flavoring
• Traditional Japanese herbal tea
• Suitable for daily use

How to Use: 

Add 1–2 teaspoons of tea leaves to hot water (90–100°C) Steep for 5–10 minutes Can also be gently simmered for a deeper flavor Enjoy hot or cold