Ajinomoto Free-Range Egg Mayonnaise – 200g

*All the mayonnaise we sell on our website is sourced in Japan, made in Japan, and crafted with authentic Japanese ingredients such as fresh eggs.

Experience a richer, more natural flavor with Ajinomoto’s Free-Range Egg Mayonnaise, crafted using eggs laid by hens raised in an open, stress-free environment. Made with care, this premium Japanese mayonnaise delivers exceptional creaminess, depth, and a clean, natural taste that elevates any dish.

Product Highlights

• Made with 100% free-range eggs from hens raised in Yamanashi Prefecture’s Kurofuji Farm.
• Creamy, rich, and smooth texture with a fresh egg aroma.
• No artificial coloring or preservatives—just simple, high-quality ingredients.
• Ideal for sandwiches, salads, sushi, dipping sauces, and everyday home cooking.

What Makes It Special

The free-range hens enjoy natural sunlight, fresh air, and healthy feed—resulting in eggs with superior taste and quality. These eggs give the mayonnaise a deeper, fuller flavor that stands out from regular varieties.

Perfect for customers looking for a premium, ethically sourced Japanese mayonnaise!

Ingredients: Edible vegetable oil (made in Japan), starch syrup, eggs, brewed vinegar, salt, spices, concentrated lemon juice/seasoning (amino acids), (contains eggs and soybeans).